Santo Domingo: Day 1: Bendiciones

Omg, omg, omg… what the hell is all that banging that’s going on outside?! The light is peeking through the blinds and the studio is a mess. Chris and I take a quick look at each other and it’s like we both read each other’s mind. We jumped out of bed in a panic. “What time is it?”

10am…holy shit! We’re going to miss our flight!

We ran around the room like chickens with their heads cut off, trying to pack and not forget anything, keeping the space decent and clean for our host so it doesn’t look like we’re slobs. Rushing and getting ready, while constantly bumping into each other, so we can make it to our flight on time.

When we first arrived, we had to pick up the keys at the Chinos right below the condo, now that we’re leaving, it was pretty hectic to return the keys since they were closed. We didn’t have time for this. We ended up leaving the keys at the tiny restaurant next door with a waitress, texted our hostess and hoped for the best. We checked into the airport and made it right on time. Thank goodness… Santo Domingo, here we come!

Part 2 of our trip…. You thought we were going home didn’t you?

“Look for a cute, short blonde” That’s what I tell Chris after we picked up our baggage. My cousin Yenny was waiting for us at the gate with my cousin Franklin. I introduce Chris and everyone says their hellos. He seems to be hiding his spanish, I’m guessing it’ll make an appearance once he feels more comfortable. I explained to him that this is the first time I bring a boy to meet my family in Dominican Republic. He asks me if that’s a good thing. I don’t even have an answer to that yet. I will admit, I was a tiny bit nervous though.

We stopped at Boca Chica to get some food before heading home. Some pescado frito (fried Fish) and tostones. Amazing! i wasn’t even hungry, but my plate will tell you other wise. I warned Chris that while our stay here, he would never be without a beer in his hand when it comes to my family, and he’s slowly starting to realize that. With just a 30 minute ride to the infamous green house, we already had gone through about 3 jumbo Presidentes.

Bendiciones!

(a greeting used when saying hello in latin customs, you are asking for blessings from your'elders, they usually respond with " Dios te bendiga" which means, "may God bless you"

My abuela was in the kitchen cooking up a storm as usual. She looked great and I was happy to see her. I hopped into the shower and got ready to head out to see some cousins and my aunt and uncle. Everyone usually just hangs out in the front of the corner store with a beer in hand, music blasting in the background.

Whenever I see my Tio Netty, I get the instant flashback of Papi Neto, my abuelo. They look so alike to me, it’s mind boggling. Kisses on the cheek going back and forth, introductions were made to the neighborhood friends were done. Everyone here is so inviting….and always willing to fill up your cup with more beer.

My cousin Ernesto finally settled down with a girl, Katerine, so he was all smiles when he was showing off his new place. I’m so proud of him, and even better yet.. he looks so happy.

Puerto Rico 2015:Day 1: Arrival, Colon & Nuyoricans

It’s 7pm, we are stuffed beyond explanation. But first, we arrived at our first Airbnb, safe and sound. The owner Monica is super chill and gave us a few pointers on where to go in the plaza. Chris and I headed to Christopher Columbus’s castle, which was huge but  non- the less beautiful. The view was exhilirating. The humidity wasn’t my favorite, but the breeze that was going on was absolutely perfect.
We walked, we walked a lot. My hair and I , we have parted ways a long time ago. We walked into a tiny restaurant called “Mojitos” and even though we didn’t have any, the piña coladas with rum were delicious. The mofongo was and on point and some special sauce that was with it, was soooo amazing. It was infused with garlic and lemon, I need to learn how to duplicate that now!

Chris is busy bonding with a Puerto Rican map and a flashlight, while I’m laying down rubbing my stomach, I’m so full, and it feels so good! It was time to head back out again. Dancing started late, but once it did, what a blast. We walked into a tiny lounge called Nuyorican Cafe, an over air conditioned lounge for a reason. Since we arrived a little early, Chris was freezing and I could tell he was getting grouchy but tried his best to hide it. I on the other hand simply ignored it and kept jamming to the salsa that was playing. The opening band was good, it had a bit of an island feel to it. But I was there for the salsa, I couldn’t wait for the other band to arrive. 4 Beers later, it was time to get moving.

Chris swears he doesn’t know what he’s doing, he’s a liar. After a while he started correcting me on how to turn the right way. Ew. Check him out getting all cocky.

Bacon & Bubbles

Friends and food is always a good mix. Family and food is even better.

Chris picked me up at work, while I just finished googling where I could find a supermarket that is open late on a Sunday. Luckily for all of us I found a 24 hour supermarket  that was more than willing to fit my needs. I threw cubed steak, green plantains, avocados and eggs into my cart, everything else would have to come from home.

Karli, Marc’s girlfriend was visiting NYC on a business trip, and since she leaves tomorrow, tonight was the only chance we could have snuck some quality time together.  

While packing my bag at home, I made sure to season the meat, while Chris helped by shredding some cheese, that way when we got to their place, everything will be ready to cook. As soon as we arrived, we said our hellos and I jumped straight into the kitchen.

The place was beautiful, it was very minimal with exposed brick through out the apartment. I was in love.

Since Karli was in the mood for Dominican food, I was the closest thing she was getting. Especially since none of us wanted to even attempt to go outside in this freezing weather. I decided on making some mangu, so the plantains went straight into bowling, one of the things that take the longest to be done. Especially since you want them to turn a nice golden color since I was going to be smashing them a little later.

The brothers did what they do best, nothing. Even though they did offer.

Saturday Night Live 40 was keeping them pretty occupied so I wasn’t complaining. Especially since Karli and I took advantage of that time to do what us girls do best, gossip.

As much as he pretended to keep watching television, I knew he was being nosy everytime we were cracking up. Chris comes over and asks what we’re talking about, I laugh and tell him “you”.  Why lie? hahaha I tell him, this is how girls bond, talking about the stupidities boys do. He gives me a smirk and an eye roll.

Wine was served, and now that the steak that was wrapped in bacon and was put in the oven, it was time to bake the avocados as well. I broke an egg in the middle and then sprinkled mozzarella cheese on top. Karli help mashed the plantains, and while I served and made the plate pretty, I could now say dinner was officially served.

The men sat down and it was nice to just sit there, talking, drinking vino and getting fat. I like usual, am always the first one to finish my food, I’m like a garbage disposal, while everyone else ate like little birds. I got compliments, and I was happy knowing everyone else was happy. Once dinner was over, everyone gathered around the television, while I on the other hand was in awe of how deep the bathtub was, I prepared myself a bubble bath and decided to spoil myself.

Omg, I put on some Etta James, and my glass of wine disappeared in no time. Everyone was comfy, and I got a little comfier when I put on my onesie. Hey, I don’t play. I had a great night hanging out with Marc & Karli. She’s been trying to convince me in to going to L.A. and to be honest, I really don’t need much convincing, just a big wallet.

kiss kiss, Minx

Matt’s Hibachi

This Valentine was more of a triple date birthday lunch. I have not one complain about it. i spent my day with Chris’s family, Matt’s birthday (Chris’s brother) had just passed and it was time to have a little celebration. Millie wakes us all of us up out of our slumber and lazy modes and rushes for us to get ready. We’re having lunch at Yumi Asian Bistro, a hibachi spot in Pelham Manor.

I have never been, not only here but to any hibachi spot before, so I was pretty excited to see what the big fuss was about when they grill the food right in front of you. Our chef was so enthusiastic, the food was delicious and my overall experience was great. I would go back in a heartbeat.

Matt seemed like he was having a good time, but I’m gonna let you guys see that for yourselves. Usually I’m a picture fanatic, but I’ve been trying to stretch out into videos lately, in case you guys haven’t noticed.

Happy Birthday Matt!

and a Happy Valentine’s Day to all of you lovers and friend out there.

kiss kiss, Minx